Michael Rosenstein founded Crêpes à Latte in 2001, inspired by the vibrant streets of Paris and a vision to create something extraordinary.

With just a laptop and a 10' x 10' storage unit, he pioneered innovative food and beverage services for exhibitors, transforming convention environments into spaces where meaningful connections flourish through shared culinary moments of surprise and delight.

A visionary and creative force, Michael’s leadership was defined by his ability to push boundaries and see opportunities where others might not.

While Michael has since stepped away from the business to pursue other entrepreneurial interests, his influence remains deeply woven into the company culture. His signature phrase—“Let’s make some smiles”—continues to guide Crêpes à Latte today, bringing a spirit of joy and connection to every interaction.